Consumer woes and the US food market..

The crazy US food market! The cause of obesity in US of A. Its not the sytem so much to blame but every morsel of processed food you put in your mouth can be traced to corn in some form or the other.

High fructose corn syrup. Modified starch occurs so high up in the food label in almost 90% of the foods a consumer buys. Its a shaming fact, cuz even besides the attempts at making the consumer aware of all this ; there are simply non existent options for an average busy consumer. RTE Food is like a slow poison that gets ingested at every meal time and the only other option is to get fresh food and cook at home, then too there is no guarantee that it is not hormone or something else injected or irradiated.... damn!
I wish I can keep my meals simple and wholesome.

So please choose carefully which poison you would prefer for your meal. It really ends in tradeoff among the expensive and cheaper version and the fight for the trusted brand names.

Foods stay fresh, hardly ever spoil... but did u ever see how it spoils if it does at any time.... u would know what I mean. The concept of organic is kicking up.... as a result but is unaffordable...
I am reading this book by Upton Sinclar, named "The Jungle" and the only improvment in the industry over the span of a century has been the hygine aspect... and that too I am sure cuz of the recall scare.. besides that I things it is all the same...
this book is avalable here http://sunsite.berkeley.edu/Literature/Sinclair/TheJungle/


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